Frito Chili Cheese Dip

Frito Chili Cheese Dip is the ultimate crowd-pleaser for any gathering. This cozy appetizer is not only packed with flavor but is also incredibly easy to whip up. Perfect for game days, parties, or casual get-togethers, this dip combines warm cream cheese, savory ground chicken, and zesty spices. Topped with crispy Turkey Bacon and fresh green onions, it’s a treat that will have your guests going back for seconds.

Why You’ll Love This Recipe

  • Quick Preparation: This dip takes just 20 minutes from start to finish, making it an ideal choice for last-minute gatherings.
  • Flavorful Combination: The blend of spices and creamy ingredients creates a delightful explosion of flavors in every bite.
  • Versatile Serving Options: Serve it with Frito’s Scoops or your favorite veggies for a customizable snacking experience.
  • Family-Friendly: It’s a hit with kids and adults alike, making it a great addition to family meals or parties.
  • Make-Ahead Friendly: Prepare the dip in advance and pop it in the oven when guests arrive for a warm and inviting appetizer.

Tools and Preparation

Before diving into this delicious recipe, gather your kitchen tools to make the process smooth and enjoyable.

Essential Tools and Equipment

  • Cast iron skillet or oven-safe dish
  • Mixing bowl
  • Measuring cups and spoons
  • Spatula

Importance of Each Tool

  • Cast iron skillet: Provides even heat distribution, perfect for achieving that bubbly texture on top of your dip.
  • Mixing bowl: A must-have for easily combining all your ingredients without any mess.
  • Measuring cups and spoons: Ensures accurate measurements for consistent results every time.
  • Spatula: Great for mixing and spreading the dip evenly in your skillet.
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Ingredients

To create this delightful Frito Chili Cheese Dip, gather the following ingredients:

For the Base

  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well (like Rotel)
  • 15 oz. can chili starter
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1-2 tsp hot sauce(I used Louisiana)
  • 1/2 medium white onion, diced

For Topping

  • 1.5 cups cheddar cheese, shredded
  • 5 strips Turkey Bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops for serving

How to Make Frito Chili Cheese Dip

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit to ensure it’s hot enough for baking the dip.

Step 2: Mix the Dip Ingredients

In a large mixing bowl:
1. Combine the softened cream cheese, cooked ground chicken hamburger, and all remaining base ingredients.
2. Mix well until smooth.
3. Taste the mixture and adjust seasonings according to your preference.

Step 3: Prepare for Baking

  1. Transfer the dip mixture into a greased or buttered oven-safe skillet (a 10 cast iron works great).
  2. Top with additional cheddar cheese.

Step 4: Bake

Place the skillet in the preheated oven:
1. Bake for about 8-10 minutes until it starts bubbling around the edges.
2. Remove from oven briefly, sprinkle on chopped Turkey Bacon, then return it to bake for an additional 3-4 minutes until fully bubbly.

Step 5: Add Final Touches

Once baked, take out of the oven:
1. Finish by adding diced green onions on top.
2. Serve warm with Frito’s Scoops for dipping—enjoy!

How to Serve Frito Chili Cheese Dip

Frito Chili Cheese Dip is a delightful appetizer that everyone will love. Here are some creative ways to serve this tasty dip at your next gathering.

With Crunchy Fritos

  • Use Frito’s Scoops for the best experience. Their shape makes it easy to scoop up every delicious bite without breaking.

As a Nacho Base

  • Spread the dip on tortilla chips and top with jalapeños, sour cream, and additional cheese for a fantastic nacho platter.

In Mini Cups

  • Serve individual portions in small cups or bowls. This allows guests to enjoy their own serving without worrying about double-dipping.

With Fresh Veggies

  • Offer an assortment of fresh vegetables like carrots, celery, and bell peppers for a healthier alternative. They add a nice crunch alongside the dip.

As a Game Day Snack

  • Present the dip as part of a game day spread with other finger foods. It pairs wonderfully with wings and sliders for the ultimate snack table.

How to Perfect Frito Chili Cheese Dip

To ensure your Frito Chili Cheese Dip turns out amazing every time, follow these helpful tips.

  • Use Room Temperature Cream Cheese: This helps achieve a smooth consistency when mixing with other ingredients.

  • Adjust Spice Levels: Customize the heat by adding more or less hot sauce according to your preference.

  • Experiment with Cheeses: Mix different types of cheese for added flavor. Try blending cheddar with pepper jack for a kick!

  • Don’t Skip the Toppings: Adding crispy Turkey Bacon and green onions enhances texture and flavor, making each bite irresistible.

  • Bake Until Bubbly: Ensure you bake until the edges are bubbly; this indicates it’s hot throughout and ready to serve.

Best Side Dishes for Frito Chili Cheese Dip

Pairing side dishes with your Frito Chili Cheese Dip can elevate your snack game. Here are some excellent options.

  1. Guacamole: A creamy and flavorful avocado dip that complements the chili cheese perfectly.

  2. Pico de Gallo: Fresh tomatoes, onions, and cilantro add brightness and balance to the rich flavors of the dip.

  3. Stuffed Jalapeños: Spicy jalapeños stuffed with cheese or chicken create a delicious contrast in taste and temperature.

  4. Cornbread Muffins: Sweet cornbread muffins provide a comforting side that goes well with the savory dip.

  5. Potato Skins: Crispy potato skins topped with cheese and chives offer another crunchy option alongside your dip.

  6. Crispy Tortilla Chips: Classic chips provide an extra crunchy option if you’re looking to switch things up from Fritos.

  7. Coleslaw: A tangy coleslaw adds crunch and freshness that balances out the richness of the dip.

  8. Deviled Eggs: These classic appetizers bring creaminess to your spread, making them an excellent partner for chili cheese dip.

Common Mistakes to Avoid

When making Frito Chili Cheese Dip, it’s easy to overlook a few details. Here are some common mistakes to help you achieve the best results.

  • Incorrect Cheese Type: Using pre-shredded cheese may lead to a less creamy dip. For the best flavor and texture, opt for freshly shredded cheese.

  • Overcooking the Dip: Baking the dip too long can dry it out. Keep an eye on it and remove it once it’s bubbly around the edges.

  • Neglecting to Season: Not tasting your dip before serving can result in bland flavors. Always taste and adjust seasonings according to your preference.

  • Skipping the Green Onions: Forgetting to add fresh green onions at the end diminishes freshness. They add great flavor and color, so don’t skip them!

  • Using Cold Ingredients: Starting with cold cream cheese can make mixing difficult. Make sure your cream cheese is at room temperature for a smooth blend.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store Frito Chili Cheese Dip in an airtight container.
  • It will last for up to 3 days in the fridge.

Freezing Frito Chili Cheese Dip

  • You can freeze the dip if needed.
  • Use a freezer-safe container and consume within 2 months for best quality.

Reheating Frito Chili Cheese Dip

  • Oven: Preheat to 350°F (175°C) and bake until heated through.
  • Microwave: Heat in short bursts, stirring in between, until warm.
  • Stovetop: Gently reheat on low heat, stirring frequently until hot.

Frequently Asked Questions

Here are some common questions about making Frito Chili Cheese Dip.

Can I use ground turkey instead of chicken?

Yes, ground turkey works well as a substitute for ground chicken in this recipe.

How spicy is Frito Chili Cheese Dip?

The spiciness depends on how much hot sauce you add. Adjust it based on your preference for heat!

Can I make this dip vegan?

You can swap cream cheese for plant-based cream cheese and omit Turkey Bacon or use a plant-based alternative.

What are some serving suggestions for Frito Chili Cheese Dip?

Serve with Frito’s Scoops, fresh veggies, or tortilla chips for dipping.

How do I store leftovers of Frito Chili Cheese Dip?

Store any leftovers in an airtight container in the fridge for up to 3 days or freeze them for longer storage.

Final Thoughts

Frito Chili Cheese Dip is a crowd-pleasing appetizer that’s perfect for gatherings or game day. Its creamy texture and bold flavors make it irresistible! Feel free to customize by adding your favorite ingredients like jalapeños or different cheeses. Give this recipe a try—your guests will be asking for seconds!

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Frito Chili Cheese Dip

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Frito Chili Cheese Dip is an irresistible, creamy appetizer that will be the star of your next gathering. With a delightful blend of savory ground chicken, rich cream cheese, zesty spices, and topped with crispy turkey bacon and fresh green onions, this dip is perfect for game days, parties, or casual get-togethers. In just 20 minutes, you can whip up a warm and cheesy dish that pairs perfectly with Frito’s Scoops or fresh veggies. Your guests will love every bite and keep coming back for more!

  • Author: Kylie
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb ground chicken
  • 1 block cream cheese
  • 10 oz can diced tomatoes
  • 15 oz can chili starter
  • 1 cup shredded cheddar cheese
  • 5 strips cooked turkey bacon
  • Green onions for garnish
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 12 tsp hot sauce
  • 1/2 medium white onion, diced

Instructions

  1. Preheat oven to 375°F.
  2. In a mixing bowl, combine softened cream cheese, cooked ground chicken, diced tomatoes, chili starter, shredded cheddar cheese, garlic powder, chili powder, brown sugar, paprika, cumin, hot sauce, and diced onion. Mix until smooth.
  3. Transfer the mixture to a greased oven-safe skillet and top with additional cheddar cheese.
  4. Bake for 8-10 minutes until bubbling around the edges. Sprinkle with chopped turkey bacon and bake for an additional 3-4 minutes.
  5. Garnish with diced green onions and serve warm with Frito's Scoops.

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 230
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 40mg

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