Air Fryer Baby Potatoes
Air Fryer Baby Potatoes are a delightful side dish that everyone will love! These little gems are crispy on the outside and tender on the inside, making them perfect for any meal, whether it’s breakfast, lunch, or dinner. With just a few simple ingredients, you’ll have a flavorful and satisfying dish that can easily become a family favorite.
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 23 minutes, making it perfect for busy weeknights.
- Crispy Texture: The air fryer gives these baby potatoes a deliciously crispy exterior while keeping them fluffy inside.
- Versatile Serving Options: Serve these potatoes alongside your favorite proteins or as a standalone snack; they fit any occasion!
- Minimal Ingredients: With just five ingredients, you can whip up this dish without needing to shop for anything special.
- Flavor Packed: The combination of butter, parsley, and seasonings elevates the taste, ensuring every bite is full of flavor.

Tools and Preparation
To make Air Fryer Baby Potatoes, you’ll need some essential kitchen tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- Air fryer
- Large mixing bowl
- Measuring spoons
- Serving bowl
Importance of Each Tool
- Air fryer: This appliance cooks food evenly and quickly while creating that desired crispy texture without excess oil.
- Large mixing bowl: A spacious bowl allows you to easily coat your potatoes with olive oil and seasonings before cooking.
- Measuring spoons: Accurate measurements ensure consistent flavor in every batch of potatoes.
Ingredients
For the Potatoes
- 1 1.5 pound bag baby red potatoes
- 1 tablespoon olive oil
- 3 tablespoons butter – melted
- 1 teaspoon sea salt or Kosher salt
- 1/2 teaspoon fresh cracked pepper
- 1 tablespoon fresh chopped parsley
How to Make Air Fryer Baby Potatoes
Step 1: Prepare the Potatoes
- Wash and dry the baby red potatoes thoroughly.
- Place them in a large mixing bowl.
- Drizzle with olive oil and sprinkle with sea salt.
Step 2: Cook in the Air Fryer
- Add the seasoned potatoes to the air fryer basket.
- Set the temperature to 400 degrees Fahrenheit.
- Set the timer for 20 minutes and press start.
- At the 10-minute mark, carefully remove the basket and shake it to ensure even cooking.
- Return the basket to the air fryer to cook for an additional 10 minutes.
Step 3: Serve
- Once cooked, transfer the potatoes to a serving bowl.
- Drizzle with melted butter and sprinkle with additional salt, pepper, and chopped parsley.
- Toss gently to coat all potatoes evenly and serve immediately.
Enjoy your delicious Air Fryer Baby Potatoes as a perfect side dish or snack!
How to Serve Air Fryer Baby Potatoes
Air Fryer Baby Potatoes are versatile and can be enjoyed in various ways. Whether as a simple side dish or a part of a more elaborate meal, these crispy delights are sure to satisfy. Here are some great serving suggestions.
With Breakfast Classics
- Eggs: Pair your potatoes with scrambled eggs or an omelette for a hearty breakfast.
- Bacon: Serve alongside crispy bacon for a savory start to your day.
- Avocado Toast: Add roasted baby potatoes on top of avocado toast for extra texture and flavor.
As a Side Dish
- Grilled Chicken: These potatoes complement grilled chicken beautifully, adding a crispy element to your plate.
- Steak: Enjoy with a juicy steak for a classic dinner pairing that everyone will love.
- Fish Tacos: Serve as a crunchy side to fish tacos, enhancing the meal’s overall texture.
In Salads
- Mixed Greens: Toss them in with mixed greens and a light vinaigrette for a warm salad.
- Caesar Salad: Add them to a Caesar salad for an unexpected twist on this traditional favorite.
How to Perfect Air Fryer Baby Potatoes
To ensure your Air Fryer Baby Potatoes turn out perfectly every time, follow these essential tips. They will help you achieve that ideal balance of crispiness and tenderness.
- Use Uniform Sizes: Make sure all potatoes are about the same size for even cooking.
- Preheat the Air Fryer: Preheating helps achieve that perfect crisp on the outside while keeping them soft inside.
- Don’t Overcrowd: Cook in batches if necessary; overcrowding can lead to uneven cooking.
- Shake the Basket: Remember to shake or stir the basket halfway through cooking for consistent results.
- Experiment with Seasonings: Feel free to try different herbs and spices to customize flavors according to your taste.
Best Side Dishes for Air Fryer Baby Potatoes
Pairing side dishes with Air Fryer Baby Potatoes can elevate your meal. Here are some delicious options to consider.
- Grilled Asparagus: Lightly seasoned asparagus adds freshness and crunch, balancing the richness of the potatoes.
- Roasted Brussels Sprouts: These slightly bitter sprouts complement the creamy texture of the potatoes perfectly.
- Cauliflower Rice: A low-carb option that provides volume and pairs well with many main dishes.
- Coleslaw: The tangy crunch of coleslaw contrasts nicely with the soft texture of baby potatoes.
- Corn on the Cob: Sweet corn offers a delightful burst of flavor that enhances any meal featuring potatoes.
- Caprese Salad: Fresh tomatoes, basil, and mozzarella create a refreshing side that balances out rich flavors.
Common Mistakes to Avoid
When making Air Fryer Baby Potatoes, it’s easy to make a few common mistakes. Here are some tips to ensure your potatoes come out perfect every time.
- Skipping the washing step – Always wash and dry the potatoes thoroughly. This removes dirt and enhances crispiness.
- Overcrowding the air fryer – Don’t fill the basket too much. Air needs to circulate around each potato for even cooking. Cook in batches if necessary.
- Not shaking the basket halfway – Failing to shake or stir the potatoes at the halfway mark can lead to uneven cooking. Remember to give them a good shake!
- Ignoring cooking times – Keep an eye on your potatoes as cooking times can vary based on size and air fryer model. Adjust as necessary.
- Forgetting seasoning – Don’t skip on salt and pepper! Seasoning before cooking is crucial for flavor. You can also experiment with your favorite herbs.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- These Air Fryer Baby Potatoes will last up to 3 days in the fridge.
Freezing Air Fryer Baby Potatoes
- Place cooled potatoes in a freezer-safe bag or container.
- They can be frozen for up to 1 month.
Reheating Air Fryer Baby Potatoes
- Oven – Preheat to 375°F and bake for about 10-15 minutes until warm.
- Microwave – Heat in short intervals of 30 seconds until heated through, but this may make them less crispy.
- Stovetop – Sauté in a pan over medium heat with a bit of oil until warmed and crispy again.
Frequently Asked Questions
Here are some commonly asked questions about Air Fryer Baby Potatoes that you might find helpful.
Can I use different types of potatoes?
Yes, you can use any small potatoes like baby Yukon Gold or Fingerling potatoes for this recipe.
How do I make Air Fryer Baby Potatoes crispy?
Make sure to dry the washed potatoes completely before seasoning, and ensure they have enough space in the air fryer basket to cook evenly.
How long should I cook Air Fryer Baby Potatoes?
The ideal cooking time is approximately 20 minutes at 400°F, but check for doneness based on your air fryer’s performance.
Can I add other seasonings?
Absolutely! Feel free to experiment with garlic powder, paprika, or even cheese for added flavor.
Are Air Fryer Baby Potatoes healthy?
Yes! These potatoes are a healthier alternative since they require less oil than traditional frying methods while still being delicious.
Final Thoughts
Air Fryer Baby Potatoes are not only easy to make but also incredibly versatile. They pair well with any meal and can be customized with various seasonings and herbs. Give this recipe a try, and enjoy the delightful flavors of these crispy yet tender potatoes!
Air Fryer Baby Potatoes
Air Fryer Baby Potatoes are a quick and delightful side dish that everyone will adore. These small potatoes come out perfectly crispy on the outside while remaining tender inside. With just five ingredients and minimal prep time, they can easily become a staple at your table. Enjoy them with breakfast classics, as a complement to dinner, or even tossed in salads for an extra crunch. This simple recipe creates flavorful roasted baby potatoes that are sure to impress family and friends alike.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Ingredients
- 1.5 pounds baby red potatoes
- 1 tablespoon olive oil
- 3 tablespoons melted butter
- 1 teaspoon sea salt
- 1/2 teaspoon fresh cracked pepper
- 1 tablespoon chopped parsley
Instructions
- Wash and dry the baby red potatoes thoroughly before placing them in a large mixing bowl.
- Drizzle with olive oil and sprinkle with sea salt, tossing to coat evenly.
- Transfer the seasoned potatoes to the air fryer basket.
- Set the air fryer to 400°F and cook for 20 minutes, shaking the basket halfway through for even cooking.
- Once golden brown and crispy, transfer to a serving bowl, drizzle with melted butter, sprinkle additional seasonings, toss gently, and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 205
- Sugar: 1g
- Sodium: 450mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg