Apple Cider Fritters
Apple Cider Fritters are the perfect autumn treat, bringing the cozy flavors of fall straight to your table. These warm, sweet fritters are crispy on the outside and soft on the inside, featuring fresh apples and a spiced apple cider batter. Ideal for breakfast or as a delightful snack at gatherings, these fritters will impress friends and family alike. With a dusting of cinnamon sugar or drizzled with caramel sauce, they are sure to satisfy any sweet tooth. Easy to make and versatile enough to enjoy anytime, this recipe is a must-try for anyone looking to indulge in seasonal flavors.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 fritters 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup apple cider
- 2 apples, peeled and diced
- 2 cups all-purpose flour
- ¼ cup sugar
- 1 tbsp baking powder
- ½ tsp cinnamon
- ¼ tsp nutmeg
- 2 eggs
- ½ cup milk
- Oil for frying
Instructions
- Reduce apple cider in a saucepan over medium-high heat until it reaches about ¼ cup.
- In a bowl, mix flour, sugar, baking powder, cinnamon, nutmeg, and salt.
- In another bowl, combine eggs, milk, reduced cider, and melted butter; whisk until smooth.
- Gradually add wet mixture to dry ingredients; fold in diced apples without overmixing.
- Heat oil in a frying pan over medium heat; drop spoonfuls of batter into the hot oil.
- Fry until golden brown (about 2-3 minutes each side), then drain on paper towels and dust with cinnamon sugar.
Nutrition
- Serving Size: 1 fritter (45g)
- Calories: 150
- Sugar: 6g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://tastebykylie.com/apple-cider-fritters/