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Apple Crumble (Single Serving)

Apple Crumble (Single Serving)

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Indulge in the comforting delight of a single serving Apple Crumble, perfect for satisfying your sweet tooth without the hassle of leftovers. This warm dessert features caramelized apples enveloped in a buttery, crispy topping, making it an irresistible treat for any occasion—be it a small celebration or a cozy night in. Top it with vanilla ice cream for an extra touch of indulgence, and you have a dessert that feels like a warm hug in every bite.

Ingredients

Scale
  • 1 Jazz apple
  • 1 tbsp raw sugar (plus additional for topping)
  • 1/2 tsp lemon juice
  • 1/8 tsp cinnamon (plus additional for garnish)
  • 2.5 tbsp butter (divided)
  • 3 tbsp flour

Instructions

  1. Preheat your toaster oven to 350°F.
  2. Chop the apple into small cubes and mix with melted butter, raw sugar, cinnamon, and lemon juice in a ramekin.
  3. In a separate bowl, combine flour, raw sugar, and cinnamon. Add melted butter and mix until crumbly.
  4. Spoon the crumble topping over the apple mixture.
  5. Bake for 30-35 minutes until golden brown and bubbly.
  6. Let cool slightly before serving with ice cream or your favorite topping.

Nutrition

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