Best Quinoa Taco Bowl
Get ready to indulge in the Best Quinoa Taco Bowl, a vibrant dish that brings together an array of flavors and textures. This quick and easy recipe is perfect for a weeknight dinner or a casual gathering with friends. Packed with nutritious ingredients like quinoa, black beans, and fresh vegetables, it’s not only satisfying but also healthy. The customizable toppings allow you to create your perfect bowl, making it fun for everyone at the table. In just 25 minutes, you can whip up this delightful meal that will leave your taste buds wanting more!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
- 3 cloves garlic, minced
- 1 onion, diced
- 1 bell pepper, diced
- 1 cup corn kernels (frozen)
- 10–15 cherry tomatoes, quartered
- 1 can black beans (rinsed and drained)
- 3 cups cooked mixed quinoa
- 3/4 cup water
- 1 packet taco seasoning
- 2 tablespoons olive oil
Instructions
- Heat olive oil in a large skillet over medium heat. Sauté garlic, onion, and bell pepper until soft.
- Stir in corn and tomatoes; cook for 3–4 minutes until heated through.
- Add black beans, quinoa, water, and taco seasoning; mix well.
- Simmer on low for about 5–7 minutes to meld flavors.
- Serve warm with your choice of toppings such as guacamole or salsa.
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 11g
- Protein: 12g
- Cholesterol: 0mg
Find it online: https://tastebykylie.com/best-quinoa-taco-bowl/