Blueberry Peach Feta Salad
Indulge in the vibrant flavors of Blueberry Peach Feta Salad, a refreshing dish that perfectly balances sweet, salty, and fresh elements. This delightful salad is not only ideal for summer picnics but also elevates any occasion, from casual gatherings to elegant dinners. Featuring juicy blueberries and ripe peaches tossed in a zesty lemon basil vinaigrette, it’s an easy-to-make dish that will impress your guests while keeping your health goals in mind. With its rich colors and nutrient-packed ingredients, this salad promises to be a favorite on your table all season long.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: None
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 ripe peaches (diced)
- 2 Persian cucumbers (sliced)
- 1/2 cup crumbled feta cheese
- 3 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon finely chopped basil
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the fresh blueberries, diced peaches, sliced cucumbers, and crumbled feta cheese.
- In a jar with a lid or a small bowl, mix together the lemon juice, Dijon mustard, honey, olive oil, chopped basil, salt, and pepper. Shake or whisk until well combined.
- Pour the vinaigrette over the salad mixture and gently toss to coat all ingredients evenly.
- Serve immediately or refrigerate until ready to enjoy. Garnish with additional basil if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 10g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://tastebykylie.com/blueberry-peach-feta-salad/