Caprese Stuffed Chicken
Indulge in the mouthwatering flavors of Caprese Stuffed Chicken, a delightful dish that combines tender chicken breasts with layers of creamy mozzarella, juicy tomatoes, and fragrant basil. This recipe is not only visually appealing but also incredibly simple to prepare, making it the perfect choice for a cozy family dinner or an impressive gathering with friends. The hasselback style allows the flavors to meld beautifully in each bite while offering a stunning presentation. Marinated for extra depth, this wholesome meal is sure to become a favorite in your household.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 4 Boneless, skinless chicken breasts (6–8 ounces each)
- 1/3 cup Olive oil
- 2 teaspoons Dijon mustard
- 2 teaspoons Italian seasoning
- 2 cloves Garlic (minced)
- 1/2 teaspoon Salt
- 1/2 teaspoon Pepper
- 2 Medium Roma tomatoes (sliced)
- 8 ounces Fresh mozzarella (sliced)
- 1 cup Large basil leaves
Instructions
- In a bowl, whisk olive oil, Dijon mustard, Italian seasoning, minced garlic, salt, and pepper. Marinate the chicken in this mixture for at least 1 hour.
- Preheat the oven to 400°F. Prepare a baking sheet lined with foil.
- Cut deep slits into each chicken breast without slicing through.
- Stuff the slits with alternating slices of tomato, mozzarella, and basil.
- Bake for 25-30 minutes until cooked through (165°F internal temperature).
- Allow resting for 5 minutes before serving.
Nutrition
- Serving Size: 1 stuffed chicken breast (approx. 180g)
- Calories: 370
- Sugar: 3g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 95mg
Find it online: https://tastebykylie.com/caprese-stuffed-chicken/