Cheesy Halloween Pizza Skulls
Cheesy Halloween Pizza Skulls are a delightful way to bring fun and flavor to your Halloween celebrations. These spooky-shaped savory treats combine classic pizza ingredients in an engaging skull design, making them perfect for parties or family gatherings. With the ability to customize toppings, you can cater to everyone’s tastes, ensuring that both kids and adults will enjoy these cheesy bites. They’re easy to prepare—simply fill pre-made dough with your favorite ingredients and bake until golden brown. Serve them warm with marinara sauce for dipping, and watch as they disappear from the platter at your Halloween festivities.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 13 to 16 ounces pre-made pizza dough
- 3/4 to 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/4 cup Parmesan cheese
- Cooked turkey sausage or mini turkey pepperoni
- Sliced black olives
- Chopped cooked chicken
- Crumble crispy turkey bacon
- Fresh spinach or basil (optional)
Instructions
- Preheat your oven to 400°F. Spray a mini skull baking tin with cooking spray.
- Roll out the pizza dough on a floured surface to about 1/4" thickness and cut into rectangles.
- Place each rectangle in a skull cavity, filling with sauce, mozzarella, Parmesan, and desired toppings.
- Fold the dough over and pinch to seal each skull tightly.
- Chill filled skulls in the fridge while the oven heats up.
- Bake for 16 to 20 minutes until golden brown. Let cool briefly before unmolding.
Nutrition
- Serving Size: 1 pizza skull (92g)
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://tastebykylie.com/cheesy-halloween-pizza-skulls/