Cilantro Lime Chicken
Indulge in the vibrant flavors of Cilantro Lime Chicken, a dish that brings together fresh herbs and zesty lime for a mouthwatering experience. This easy-to-make recipe features succulent chicken thighs marinated in a delightful blend of cilantro, lime juice, garlic, and spices. Perfect for any occasion—from casual family dinners to festive gatherings—this versatile chicken can be grilled, baked, or pan-fried to suit your cooking style. Serve it in tacos, salads, or rice bowls to elevate your meal. With its refreshing taste and simple preparation, Cilantro Lime Chicken is sure to become a favorite in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking/Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 lbs skin-on deboned chicken thighs
- 3 tablespoons olive oil
- 4 cloves garlic (minced)
- 4 tablespoons cilantro (finely chopped)
- 2 tablespoons lime juice
- 1 teaspoon red chili flakes
- Salt to taste
Instructions
- Preheat the oven to 375°F (190°C). In a mixing bowl, whisk together olive oil, garlic, cilantro, lime juice, red chili flakes, and salt.
- Add the chicken thighs to the marinade and coat evenly. Allow marinating for at least 15 minutes, or up to 2 hours for enhanced flavor.
- Heat a skillet over medium heat. Place the chicken skin-side down and pan-fry until slightly browned; then flip and brown the other side.
- Transfer the skillet to the preheated oven and bake for approximately 20 minutes or until fully cooked through.
- Serve hot with fresh lime juice squeezed over the top and garnished with additional cilantro.
Nutrition
- Serving Size: 1 chicken thigh (175g)
- Calories: 320
- Sugar: 0g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 110mg
Find it online: https://tastebykylie.com/cilantro-lime-chicken/