Creamy Marry Me Shrimp Pasta
Creamy Marry Me Shrimp Pasta is a luxurious yet straightforward dish that combines tender shrimp with a rich, creamy sauce, enhanced by aromatic garlic and fresh herbs. This delightful recipe is perfect for romantic dinners, special occasions, or simply indulging yourself. With its vibrant flavors and impressive presentation, this dish is sure to leave a lasting impression on anyone who tries it.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 8 ounces fettuccine or spaghetti
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup freshly grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Cook the pasta in a large pot of salted boiling water according to package instructions until al dente. Drain and set aside.
- In a skillet over medium heat, add olive oil and sauté minced garlic for about 1 minute. Add shrimp, season with salt and pepper, and cook until pink and opaque (3–5 minutes). Remove from heat.
- In the same skillet, pour in chicken broth and heavy cream. Simmer gently while stirring occasionally. Gradually add Parmesan cheese until melted and smooth.
- Combine the cooked pasta with the sauce and shrimp in the skillet. Toss gently until evenly coated. Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 620
- Sugar: 2g
- Sodium: 600mg
- Fat: 38g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 220mg
Find it online: https://tastebykylie.com/creamy-marry-me-shrimp-pasta/