Crispy Cajun Shrimp With Creamy Sauce
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Enjoy crispy Cajun shrimp with creamy sauce that’s full of flavor! Try this easy recipe today for a delightful meal everyone will love!
- Author: Kylie
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Cajun
- 1 lb large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon chopped parsley
- 1 clove garlic, minced
- 1 tablespoon lemon juice
- In a bowl, mix shrimp with olive oil, paprika, garlic powder, salt, black pepper, oregano, and thyme until coated.
- Preheat grill or grill pan over medium heat. Grill shrimp for 2-3 minutes per side until cooked through.
- In a separate bowl, whisk together mayonnaise, sour cream, parsley, minced garlic, salt, pepper, and lemon juice until smooth.
- Serve grilled shrimp with creamy sauce on the side.
Nutrition
- Serving Size: 5 shrimp with sauce (about 150g)
- Calories: 290
- Sugar: 2g
- Sodium: 640mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 175mg