Easy Christmas Cookies with Orange Juice
My grandmother always added a splash of orange juice to her Christmas cookie dough. This little twist makes these Easy Christmas Cookies with Orange Juice a delightful treat for any festive occasion. Not only do they bring a burst of citrus flavor, but they also create a tender texture that everyone loves. Perfect for holiday gatherings, cookie exchanges, or simply enjoying with a cup of tea, these cookies are sure to brighten up your celebrations!
Why You’ll Love This Recipe
- Easy to Make: With simple ingredients and straightforward steps, these cookies are perfect for bakers of all levels.
- Flavorful Twist: The addition of orange juice elevates the classic cookie flavor, making it refreshing and unique.
- Versatile Treat: These cookies can be decorated for various occasions or enjoyed plain, making them suitable year-round.
- Perfect for Sharing: With multiple servings, they are ideal for gifting or sharing at parties.
- Kid-Friendly: Kids will love helping out in the kitchen with this fun and easy recipe.
Tools and Preparation
To make your baking process smooth and enjoyable, having the right tools is essential. Below is a list of equipment you’ll need.
Essential Tools and Equipment
- Mixing bowl
- Baking sheet
- Parchment paper
- Whisk
- Measuring cups and spoons
Importance of Each Tool
- Mixing bowl: A sturdy mixing bowl helps combine all ingredients evenly without spills.
- Baking sheet: A non-stick or lined baking sheet ensures easy removal of cookies after baking.
- Parchment paper: Using parchment paper prevents sticking and makes cleanup a breeze.

Ingredients
To whip up these delicious cookies, gather the following ingredients:
For the Cookie Dough
- 2 cups and 2 tablespoons all-purpose flour (255g)
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup white sugar (150g)
- 1/2 cup softened unsalted butter (113g)
- 1 tablespoon grated orange peel (from about 2 oranges)
- 1 large egg
- 1/2 cup fresh-squeezed orange juice (120ml)
For the Glaze
- 1 cup powdered sugar (120g)
- Grated peel from 1/2 orange
- 1-2 tablespoons fresh-squeezed orange juice
- 1 tablespoon melted unsalted butter
How to Make Easy Christmas Cookies with Orange Juice
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that your cookies bake evenly.
Step 2: Prepare the Baking Sheet
Line your baking sheet with parchment paper. This will prevent sticking and make cleanup easier.
Step 3: Mix Dry Ingredients
In a mixing bowl, whisk together:
1. All-purpose flour
2. Baking powder
3. Salt
This helps distribute the leavening agents evenly throughout the flour.
Step 4: Cream Butter and Sugar
In another bowl, beat together:
1. Softened unsalted butter
2. White sugar
Until it becomes light and fluffy—this usually takes about 3-5 minutes.
Step 5: Add Wet Ingredients
Add:
1. Grated orange peel
2. Egg
3. Fresh-squeezed orange juice
Mix until combined.
Step 6: Combine Mixtures
Gradually add the dry mixture into the wet mixture. Stir until just combined; do not overmix.
Step 7: Shape Cookies
Using a spoon or cookie scoop, drop rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches apart.
Step 8: Bake Cookies
Bake in the preheated oven for about 10 minutes or until edges are lightly golden. Remove from oven and let cool on a wire rack.
Step 9: Prepare Glaze
In a small bowl, mix together powdered sugar, grated orange peel, fresh-squeezed orange juice, and melted butter until smooth.
Step 10: Drizzle Glaze on Cookies
Once cookies have cooled completely, drizzle the glaze over each cookie using a spoon or piping bag.
Enjoy your festive treat! These Easy Christmas Cookies with Orange Juice are sure to become a beloved family tradition!
How to Serve Easy Christmas Cookies with Orange Juice
These festive cookies are perfect for sharing and enjoying during the holiday season. Whether you’re hosting a gathering or simply indulging at home, here are some delightful serving suggestions.
With a Glass of Milk
- Pair these cookies with a cold glass of milk for a classic combination that everyone loves.
On a Decorative Platter
- Arrange your cookies on a decorative platter, garnished with slices of fresh orange or sprigs of mint to enhance their festive appeal.
With Hot Cocoa
- Serve alongside a warm cup of hot cocoa. The rich chocolate flavor complements the citrus notes beautifully.
As Part of a Cookie Exchange
- Bring these cookies to a cookie exchange event. Their unique flavor will surely impress fellow bakers and cookie lovers alike.
How to Perfect Easy Christmas Cookies with Orange Juice
Achieving the ideal texture and flavor for your cookies is simple with a few tips in mind.
- Use Fresh Ingredients: Always opt for fresh-squeezed orange juice and zest. This enhances the flavor and aroma of your cookies.
- Chill the Dough: Refrigerating the dough for at least 30 minutes helps improve the texture and makes it easier to handle.
- Monitor Baking Time: Keep an eye on your cookies in the oven. They should be lightly golden around the edges but soft in the center when you take them out.
- Experiment with Toppings: Add festive touches like colored sprinkles or drizzles of icing made from powdered sugar and orange juice for extra flair.
Best Side Dishes for Easy Christmas Cookies with Orange Juice
To make your cookie experience even more delightful, consider these side dishes that pair wonderfully with your sweet treats.
- Fruit Salad: A refreshing mix of seasonal fruits can balance the sweetness of the cookies.
- Cheese Platter: Include mild cheeses like cream cheese or Brie to contrast with the sugary flavors.
- Spiced Nuts: Roasted spiced nuts provide a crunchy texture and savory element that complements the cookies nicely.
- Cranberry Sauce: A tart cranberry sauce can enhance the citrus notes in the cookies while adding color to your table.
- Tea Selection: Offer an assortment of herbal teas; their warmth will complement the flavors in your cookies.
- Vanilla Ice Cream: A scoop of vanilla ice cream melts into warm cookies, creating an indulgent dessert experience.
Common Mistakes to Avoid
Baking can be tricky, especially during the festive season. Avoid these common mistakes to ensure your Easy Christmas Cookies with Orange Juice turn out perfectly every time.
- Skipping the zest – Not using grated orange peel will reduce flavor. Always include it for a vibrant taste.
- Overmixing the dough – Mixing too much can lead to tough cookies. Mix just until combined for a tender texture.
- Incorrect oven temperature – Baking at the wrong temperature can cause uneven results. Make sure to preheat your oven properly and use an oven thermometer if needed.
- Not chilling the dough – Skipping this step can result in spread-out cookies. Chill the dough for at least 30 minutes before baking.
- Ignoring storage guidelines – Storing cookies improperly can affect freshness. Keep them in airtight containers at room temperature.

Storage & Reheating Instructions
Refrigerator Storage
- Store your cookies in an airtight container.
- They will stay fresh for up to one week.
Freezing Easy Christmas Cookies with Orange Juice
- Freeze cookies in a single layer on a baking sheet before transferring them to an airtight freezer bag.
- They can be frozen for up to three months.
Reheating Easy Christmas Cookies with Orange Juice
- Oven – Preheat to 350°F (175°C) and heat cookies for about 5-7 minutes to restore freshness.
- Microwave – Heat one cookie at a time for about 10-15 seconds for a soft texture.
- Stovetop – Use a skillet on low heat, covering it with a lid, and warm for about 2-3 minutes.
Frequently Asked Questions
If you have questions about making these delightful cookies, you’re not alone! Here are some common inquiries:
Can I substitute orange juice?
Yes! You can use lemon juice or another citrus juice as an alternative, but it will alter the flavor slightly.
How do I make the icing for my Easy Christmas Cookies with Orange Juice?
Mix powdered sugar with fresh-squeezed orange juice until smooth. Adjust the consistency by adding more sugar or juice as needed.
Can I add spices to my Easy Christmas Cookies with Orange Juice?
Certainly! Adding cinnamon or nutmeg can enhance the flavor profile of your cookies.
What should I serve with Easy Christmas Cookies with Orange Juice?
These cookies pair wonderfully with coffee, tea, or even hot chocolate during the holiday season!
Final Thoughts
These Easy Christmas Cookies with Orange Juice are a delightful treat that brings festive cheer to any gathering. Their bright citrus flavor is perfect for holiday celebrations, and you can easily customize them by adding nuts or dried fruits. Give this recipe a try and enjoy delicious cookies that everyone will love!
Easy Christmas Cookies with Orange Juice
Indulge in the festive spirit with these Easy Christmas Cookies with Orange Juice! This delightful recipe combines the zesty brightness of fresh orange juice and zest, creating tender cookies that are perfect for holiday gatherings, cookie exchanges, or simply enjoying with loved ones. With their refreshing citrus flavor and soft texture, these cookies will surely become a cherished family favorite! Easy to make and fun for kids to help with, they can be decorated for any occasion or enjoyed plain. Brighten your celebrations this season with these charming treats that are as lovely to share as they are to eat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups and 2 tablespoons all-purpose flour
- 1 1/4 teaspoons baking powder
- 3/4 cup white sugar
- 1/2 cup softened unsalted butter
- 1 tablespoon grated orange peel
- 1 large egg
- 1/2 cup fresh-squeezed orange juice
- 1 cup powdered sugar
- Grated peel from 1/2 orange
- 1–2 tablespoons fresh-squeezed orange juice
- 1 tablespoon melted unsalted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream together softened butter and sugar until light and fluffy (3-5 minutes).
- Add grated orange peel, egg, and fresh-squeezed orange juice; mix until combined.
- Gradually incorporate the dry mixture into the wet mixture until just combined.
- Drop rounded tablespoons of dough onto the prepared baking sheet, spaced about 2 inches apart.
- Bake for approximately 10 minutes or until edges are lightly golden.
- Allow cookies to cool on a wire rack before drizzling with glaze made from powdered sugar, orange peel, orange juice, and melted butter.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 77
- Sugar: 6g
- Sodium: 45mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: <1g
- Cholesterol: <5mg
