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Easy Christmas Cookies with Orange Juice

Easy Christmas Cookies with Orange Juice

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Indulge in the festive spirit with these Easy Christmas Cookies with Orange Juice! This delightful recipe combines the zesty brightness of fresh orange juice and zest, creating tender cookies that are perfect for holiday gatherings, cookie exchanges, or simply enjoying with loved ones. With their refreshing citrus flavor and soft texture, these cookies will surely become a cherished family favorite! Easy to make and fun for kids to help with, they can be decorated for any occasion or enjoyed plain. Brighten your celebrations this season with these charming treats that are as lovely to share as they are to eat.

Ingredients

Scale
  • 2 cups and 2 tablespoons all-purpose flour
  • 1 1/4 teaspoons baking powder
  • 3/4 cup white sugar
  • 1/2 cup softened unsalted butter
  • 1 tablespoon grated orange peel
  • 1 large egg
  • 1/2 cup fresh-squeezed orange juice
  • 1 cup powdered sugar
  • Grated peel from 1/2 orange
  • 12 tablespoons fresh-squeezed orange juice
  • 1 tablespoon melted unsalted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. In a mixing bowl, whisk together flour, baking powder, and salt.
  4. In another bowl, cream together softened butter and sugar until light and fluffy (3-5 minutes).
  5. Add grated orange peel, egg, and fresh-squeezed orange juice; mix until combined.
  6. Gradually incorporate the dry mixture into the wet mixture until just combined.
  7. Drop rounded tablespoons of dough onto the prepared baking sheet, spaced about 2 inches apart.
  8. Bake for approximately 10 minutes or until edges are lightly golden.
  9. Allow cookies to cool on a wire rack before drizzling with glaze made from powdered sugar, orange peel, orange juice, and melted butter.

Nutrition

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