Easy Peach Cobbler
Easy Peach Cobbler is a delightful dessert that brings the sweet flavor of peaches together with a buttery topping. This treat is perfect for gatherings, family dinners, or just a cozy night in. Its simplicity makes it a go-to recipe for any occasion. With each bite, you’ll enjoy the warm peaches and light batter, especially when paired with a scoop of vanilla ice cream.
Why You’ll Love This Recipe
- Quick and Easy: This Easy Peach Cobbler can be prepared in just 10 minutes, making it perfect for those last-minute dessert cravings.
- Deliciously Sweet: The combination of juicy peaches and a buttery topping creates an irresistible flavor that everyone will love.
- Versatile Serving Options: Serve it warm as is or top it with ice cream or whipped cream for an extra special treat.
- Perfect for Any Season: Whether it’s summer or winter, this cobbler highlights the sweetness of ripe peaches, making it a year-round favorite.
- Minimal Ingredients: With just a few pantry staples required, you can whip up this dessert without much fuss.
Tools and Preparation
Before diving into this scrumptious recipe, gather your tools to make the process smoother. Having everything ready will help you create your Easy Peach Cobbler seamlessly.
Essential Tools and Equipment
- Casserole dish (2 quart)
- Mixing bowl
- Whisk
- Measuring cups and spoons
Importance of Each Tool
- Casserole dish: A good-quality casserole dish ensures even baking and easy serving.
- Mixing bowl: A spacious mixing bowl allows you to combine ingredients without any spills.
- Whisk: A whisk helps you achieve a smooth batter by effectively mixing dry and wet ingredients together.

Ingredients
To make this Easy Peach Cobbler, gather these ingredients:
For the Topping
- 1/2 cup butter
- 1 cup sugar
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 3/4 cup milk
For the Peaches
- 1 29-ounce can sliced peaches in heavy syrup (do NOT drain)
How to Make Easy Peach Cobbler
Step 1: Preheat the Oven
Preheat your oven to 350°F. This ensures that your cobbler bakes evenly from the start.
Step 2: Melt the Butter
Melt 1/2 cup butter in your casserole dish. You can do this conveniently in the microwave.
Step 3: Prepare the Batter
In a mixing bowl, whisk together:
1. 1 cup sugar
2. 1 cup flour
3. 1 1/2 teaspoons baking powder
Add 3/4 cup milk to the mixture and stir until combined.
Step 4: Combine Ingredients in Casserole Dish
Carefully pour the batter over the melted butter; do not stir. Then, pour the can of peaches (with liquid) over the batter without stirring again.
Step 5: Add Cinnamon (Optional)
If desired, sprinkle cinnamon on top for added flavor.
Step 6: Bake
Place your casserole dish in the preheated oven and bake for 1 hour. The batter will rise to form a light crust while the peaches stay at the bottom in their delicious syrup.
Step 7: Serve Warm
Once baked, serve your cobbler warm with a scoop of vanilla ice cream on top for an indulgent finish! Enjoy your delightful Easy Peach Cobbler!
How to Serve Easy Peach Cobbler
Easy Peach Cobbler is a delightful dessert that can be served in various ways. Whether you’re hosting a gathering or enjoying a quiet evening at home, these serving suggestions will elevate your cobbler experience.
A La Mode
- Serve a generous scoop of vanilla ice cream on top of the warm cobbler for a classic combination. The cold ice cream contrasts beautifully with the warm peaches and buttery topping.
With Whipped Cream
- Top your Easy Peach Cobbler with freshly whipped cream. This adds a light, airy texture that complements the richness of the cobbler.
Drizzled with Caramel Sauce
- For an extra touch of sweetness, drizzle some caramel sauce over your cobbler. The rich flavor pairs nicely with the juicy peaches.
Accompanied by Fresh Berries
- Serve alongside fresh berries like raspberries or blueberries. Their tartness balances the sweetness of the cobbler perfectly.
Served in Individual Portions
- For a fun presentation, serve the cobbler in individual ramekins. This personalizes each serving and makes it easier for guests to enjoy.
How to Perfect Easy Peach Cobbler
Perfecting your Easy Peach Cobbler is all about attention to detail and making small adjustments. Here are some tips to ensure your dessert turns out delicious every time.
- Use Fresh Peaches: If you have access to fresh peaches, use them instead of canned for a more vibrant flavor and texture.
- Adjust Sweetness: Taste the peach mixture before baking. If you prefer it sweeter, add an extra tablespoon of sugar.
- Experiment with Spices: Add cinnamon or nutmeg for additional warmth and flavor that complements the peaches beautifully.
- Check Doneness: Keep an eye on baking time; ovens vary. Ensure the top is golden brown and set before removing it from the oven.
- Let It Cool Slightly: Allowing the cobbler to cool for about 10 minutes before serving helps it set up better for easier slicing.
Best Side Dishes for Easy Peach Cobbler
Pairing side dishes with your Easy Peach Cobbler can create a well-rounded meal. Here are some ideas that work beautifully together.
- Grilled Chicken: Marinated grilled chicken adds protein and balances sweetness with savory flavors.
- Roasted Vegetables: A mix of seasonal roasted vegetables provides color and nutrition alongside your dessert.
- Garden Salad: A light garden salad with vinaigrette offers freshness that contrasts nicely with the rich cobbler.
- Macaroni and Cheese: The creamy, cheesy flavor serves as a comforting counterpoint to the sweetness of your dessert.
- Cornbread: Sweet cornbread enhances Southern vibes and complements the flavors in your cobbler well.
- Green Beans Almondine: Sautéed green beans with almonds add crunch and earthiness that rounds out your meal beautifully.
- Potato Salad: A creamy potato salad can bring a hearty element to your meal, balancing out dessert’s sweetness.
- Fruit Salad: A refreshing fruit salad serves as a light side, providing a healthy contrast to the rich cobbler experience.
Common Mistakes to Avoid
Avoiding common pitfalls can make your Easy Peach Cobbler even better. Here are some mistakes to watch out for:
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Incorrect oven temperature: Always ensure your oven is preheated to the correct temperature before baking. An incorrect temperature can affect cooking time and texture.
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Not using enough peaches: Ensure you have enough peaches for a juicy cobbler. If you skimp on peaches, the dessert can turn out dry.
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Skipping the cinnamon: While optional, adding a sprinkle of cinnamon enhances the flavor. Don’t skip this step if you want that extra warmth in your dish.
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Mixing too much: When combining the batter and melted butter or peaches, remember not to stir. Overmixing can lead to a dense texture instead of a light cobbler.
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Serving cold: This dessert is best served warm, ideally with a scoop of ice cream. Cold cobbler loses its appeal, so always heat it up before serving.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Easy Peach Cobbler will last up to 3 days in the refrigerator.
Freezing Easy Peach Cobbler
- If you need to freeze it, wrap tightly in plastic wrap or aluminum foil.
- It can be frozen for up to 3 months for best quality.
Reheating Easy Peach Cobbler
- Oven: Preheat to 350°F and bake for about 20 minutes until warmed through.
- Microwave: Heat individual servings on high for about 30-60 seconds.
- Stovetop: Place slices in a skillet over low heat; cover until warmed through.
Frequently Asked Questions
Here are some common questions about making Easy Peach Cobbler:
What type of peaches should I use for Easy Peach Cobbler?
You can use fresh or canned peaches. If using fresh, peel and slice them before adding. Canned peaches are convenient and work well too!
Can I make Easy Peach Cobbler with other fruits?
Absolutely! You can substitute other fruits like blueberries, apples, or cherries. Just adjust sweetness as needed based on the fruit’s natural sugar content.
How do I know when my Easy Peach Cobbler is done?
Your cobbler is ready when it’s golden brown on top and a toothpick inserted into the batter comes out clean.
Can I prepare Easy Peach Cobbler ahead of time?
Yes! You can prepare the batter and layer it with peaches ahead of time, then refrigerate it until you’re ready to bake.
Final Thoughts
Easy Peach Cobbler is a delightful dessert perfect for any occasion. Its simplicity allows room for creativity—try different fruits or spices! This versatile recipe promises satisfaction every time you serve it. Don’t hesitate; give it a try!
Easy Peach Cobbler
Indulge in the delightful taste of Easy Peach Cobbler—a warm, comforting dessert that combines sweet, juicy peaches with a buttery topping. This simple recipe is perfect for gatherings, family dinners, or a cozy night at home. With only a few pantry staples and minimal preparation time, you’ll have a mouthwatering treat that everyone will love. Serve it warm with a scoop of vanilla ice cream, and watch it disappear as your loved ones savor each delicious bite.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 3/4 cup milk
- 1 can (29 ounces) sliced peaches in heavy syrup (do not drain)
Instructions
- Preheat your oven to 350°F.
- Melt the butter in a casserole dish (2 quart) in the microwave.
- In a mixing bowl, whisk together the sugar, flour, and baking powder. Add the milk and mix until combined.
- Pour the batter over the melted butter without stirring. Then pour the peaches (with syrup) on top without stirring again.
- Sprinkle cinnamon on top if desired.
- Bake for 1 hour or until golden brown and set.
- Serve warm, ideally topped with vanilla ice cream.
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg