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Garlic Parmesan Chicken Tortellini

Garlic Parmesan Chicken Tortellini

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Indulge in the comforting flavors of Garlic Parmesan Chicken Tortellini, a delightful dish that combines tender cheese tortellini with a rich, creamy garlic parmesan sauce. This recipe is perfect for busy weeknights or special occasions, featuring perfectly seared chicken and vibrant broccoli. The harmonious blend of textures and flavors makes it a favorite among pasta lovers.

Ingredients

  • Cheese tortellini
  • Chicken breast
  • Fresh broccoli
  • Heavy cream
  • Parmesan cheese
  • Garlic cloves
  • Butter
  • Olive oil

Instructions

  1. Cook the tortellini in salted boiling water until al dente, reserving 1 cup of pasta water before draining.
  2. Steam broccoli for 3-4 minutes until crisp-tender; plunge into ice water.
  3. Season chicken with salt and pepper, then sear in olive oil until golden brown; set aside.
  4. In the same skillet, melt butter and sauté minced garlic until fragrant. Gradually add heavy cream while whisking.
  5. Stir in parmesan cheese until smooth; adjust with reserved pasta water if needed.
  6. Combine chicken, tortellini, and broccoli in the skillet; toss well and serve immediately.

Nutrition

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