Ghost cookies

Ghost cookies are the perfect spooky treats for your Halloween gatherings! These fun and creative cookies not only look adorable but are also incredibly easy to make. With a few simple ingredients, you can transform regular cookies into delightful ghostly figures that will charm both kids and adults alike. Whether for a party, school event, or just for fun at home, these Ghost cookies are sure to be a hit!

Why You’ll Love This Recipe

• Quick and Easy: With minimal preparation time, you can whip up these treats in just 25 minutes.
• Fun for All Ages: Kids will love helping to decorate these spooky ghosts with icing and marshmallows.
• Versatile Treats: Perfect for Halloween parties or as a fun dessert any time of year.
• No Baking Required: Simply use ready-made cookies, making this a hassle-free recipe.
• Customizable Decorations: Use different colors of icing or add sprinkles to personalize your ghost cookies.

Tools and Preparation

To create your Ghost cookies, you’ll need some basic tools. Make sure you have everything ready before starting the process.

Essential Tools and Equipment

• Mixing bowl
• Spatula
• Cookie sheet
• Parchment paper

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl is essential for combining your icing sugar with any other ingredients.
• Spatula: This tool helps you spread the icing smoothly on the cookies and makes decorating easier.
• Cookie sheet: A flat surface is necessary to arrange your decorated ghost cookies without them getting squished.
• Parchment paper: Using parchment paper prevents sticking and makes cleanup a breeze.

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Ingredients

To create these delightful Ghost cookies, gather the following ingredients:

For the Ghost Cookies

• 175g icing sugar
• 1 x 200g pack chocolate chunk cookies
• 9 vegan marshmallows (regular size)
• black writing icing

How to Make Ghost cookies

Follow these simple steps to create your spooky Ghost cookies.

Step 1: Prepare Your Workspace

Begin by cleaning your countertop and gathering all necessary tools and ingredients. Lay down parchment paper on your cookie sheet for easy handling.

Step 2: Decorate the Cookies

1. Take each chocolate chunk cookie and place it on the parchment-lined cookie sheet.
2. In a mixing bowl, prepare the icing sugar. If desired, you can add a small amount of water to achieve a smoother consistency.
3. Using a spatula, spread a generous layer of icing sugar over each cookie.

Step 3: Add the Marshmallow Ghosts

1. Place one vegan marshmallow at the top center of each iced cookie to form the ghost’s head.
2. Gently press down so it sticks well to the icing.

Step 4: Final Touches with Black Icing

1. Use black writing icing to draw eyes and mouth on each marshmallow ghost.
2. Let the decorated cookies sit for a few minutes until the icing sets slightly.

Now you have delicious and adorable Ghost cookies ready to enjoy!

How to Serve Ghost cookies

Ghost cookies are perfect for Halloween parties, school events, or just a spooky treat at home. These fun and festive desserts can be served in various creative ways to delight your guests.

Individual Treats

• Serve each ghost cookie on a colorful napkin for an easy and charming presentation.

Cookie Platter

• Arrange several ghost cookies on a platter, adding some Halloween-themed decorations like plastic spiders or mini pumpkins for extra flair.

Dessert Table

• Include ghost cookies as part of a larger dessert table. Pair them with other Halloween treats like pumpkin cupcakes and spooky brownies.

Party Favors

• Package individual ghost cookies in clear bags tied with orange ribbons for delightful party favors that guests can take home.

Themed Drink Pairing

• Serve the cookies alongside themed drinks like pumpkin spice lattes or apple cider to complement their flavors and enhance the spooky atmosphere.

How to Perfect Ghost cookies

To make sure your ghost cookies stand out during Halloween, follow these helpful tips.

• Choose Quality Ingredients: Using high-quality chocolate chunk cookies will give your treats a richer flavor.

• Even Icing Application: When applying icing, use a spatula or knife to spread evenly over each cookie for a smooth ghostly appearance.

• Proper Marshmallow Placement: Cut marshmallows in half and place them strategically on the icing to create spooky faces.

• Chill Before Serving: Let the decorated cookies chill in the fridge for about 15 minutes. This helps set the icing before serving.

• Creative Faces: Use black writing icing creatively to make unique expressions on each ghost cookie.

Best Side Dishes for Ghost cookies

Pairing side dishes with ghost cookies can elevate your Halloween treat experience. Here are some great options:

1. Pumpkin Soup: A warm, creamy soup that complements the sweetness of the cookies.

2. Chocolate Pudding Cups: Silky chocolate pudding offers a rich contrast to the lightness of the ghost cookies.

3. Fruit Salad: A refreshing mix of seasonal fruits adds color and balances the sweetness of your dessert.

4. Spiced Cider Donuts: These donuts bring in fall flavors that match perfectly with the spirit of Halloween.

5. Caramel Apples: Easy to eat and full of flavor; they add a fun twist when served alongside ghost cookies.

6. Mummy Hot Dogs: Fun finger foods like these will keep your guests entertained and satisfied between sweet treats!

Common Mistakes to Avoid

• Avoid overmixing the dough. Overmixing can lead to tough cookies. Mix just until ingredients are combined for a softer texture.
• Don’t skip the chilling step. If you don’t chill the cookies, they may spread too much while baking. Chill for at least 30 minutes before baking.
• Be careful not to underbake your cookies. Cookies should be golden brown around the edges but still soft in the center. Keep an eye on them during baking.
• Avoid using low-quality ingredients. The flavor of your Ghost cookies depends on the quality of your chocolate and marshmallows. Choose good brands for the best results.
• Don’t forget to let them cool completely before decorating. If you frost warm cookies, the icing may melt away and lose its shape.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Ghost cookies in an airtight container in the refrigerator.
• They will stay fresh for up to 5 days.

Freezing Ghost cookies

• Place cooled Ghost cookies in a freezer-safe bag or container.
• They can be frozen for up to 3 months.

Reheating Ghost cookies

• Oven: Preheat to 350°F (175°C) and warm cookies for about 5-7 minutes.
• Microwave: Heat one cookie at a time for about 10-15 seconds.
• Stovetop: Use a skillet over low heat, cover, and warm for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about making Ghost cookies.

How do I make Ghost cookies?

To make Ghost cookies, simply decorate chocolate chunk cookies with melted vegan marshmallows and black writing icing.

Can I customize my Ghost cookies?

Yes! You can add food coloring or other decorations to personalize your Ghost cookies for any occasion.

What other toppings can I use on Ghost cookies?

Consider using sprinkles or edible glitter along with the black writing icing to give your Ghost cookies a fun twist!

How long do Ghost cookies last?

Stored properly in an airtight container, these treats can last up to 5 days in the refrigerator and up to 3 months in the freezer.

Final Thoughts

Ghost cookies are not only fun but also versatile. Their spooky appearance makes them perfect for Halloween parties, and you can easily customize them with different decorations. Try making these delightful treats today and enjoy their cute charm!