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Mediterranean Chicken Bowls

Mediterranean Chicken Bowls
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Mediterranean Chicken Bowls offer a vibrant and nutritious meal that brings the flavors of the Mediterranean right to your table. Ideal for busy weeknights or casual gatherings, these bowls combine juicy grilled chicken with a medley of fresh vegetables, all topped with a creamy cilantro yogurt sauce. Each bite delivers a delightful explosion of taste and texture, making it a dish everyone will love. Plus, it’s easily customizable—swap in your favorite grains or veggies to suit your preferences. Enjoy a bowl that’s not just delicious but also healthy and satisfying!

Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts or thighs
  • 1 tablespoon olive oil
  • 1 teaspoon oregano
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked couscous
  • 1 cup chopped cucumber
  • 1/2 cup chopped red onion
  • 1/4 cup crumbled feta cheese
  • 1 cup Greek yogurt
  • 1/4 cup chopped cilantro
  • 1 tablespoon lemon juice
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large mixing bowl, combine chicken with olive oil, oregano, garlic powder, salt, and pepper. Mix until evenly coated.
  2. Preheat grill or grill pan over medium heat. Grill chicken for 5-7 minutes per side until fully cooked (internal temperature of 165°F). Let rest before slicing.
  3. In a small bowl, mix Greek yogurt with cilantro, lemon juice, minced garlic, salt, and pepper until creamy.
  4. To assemble bowls: Place cooked couscous in each bowl and top with sliced chicken, cucumber, red onion, olives, and feta. Drizzle with cilantro yogurt sauce.

Nutrition

Find it online: https://tastebykylie.com/mediterranean-chicken-bowls/