Peach Cobbler for Two
Indulge in a cozy dessert experience with this delightful Peach Cobbler for Two recipe. Perfectly portioned for you and a loved one, this easy-to-make treat showcases the sweet, juicy goodness of peaches enveloped in a warm, buttery topping that crisps to perfection in the oven. Whether you’re using fresh, frozen, or canned peaches, the combination of flavors and textures will make each bite irresistible. Plus, it comes together in just under 30 minutes, making it an ideal choice for date nights or a sweet evening at home. Serve it warm with a scoop of vanilla ice cream or drizzle it with honey for an extra touch of sweetness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups fresh or frozen peaches
- 2 tablespoons light brown sugar
- 1/2 tablespoon corn starch
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon sea salt
- 2 tablespoons salted butter
- 2 tablespoons granulated white sugar
- 4 tablespoons all-purpose flour
- 1/8 teaspoon sea salt
Instructions
- Preheat your oven to 400°F (200°C).
- In a sauté pan, mix peaches, brown sugar, corn starch, vanilla extract, cinnamon, and salt over low heat for about 15 minutes until softened.
- In a mixing bowl, combine butter, granulated sugar, flour, sea salt, and cinnamon until crumbly.
- Fill ramekins with peach filling and top with the crumble mixture.
- Bake on a cookie sheet for 15-20 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 28g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://tastebykylie.com/peach-cobbler-for-two/