Turkey Bacon Cheddar Gnocchi Soup – A Rich and Creamy Comfort Meal
Indulge in the warm, comforting embrace of Turkey Bacon Cheddar Gnocchi Soup – a rich and creamy delight perfect for chilly evenings. This soup combines crispy turkey bacon, tender gnocchi, and a luscious cheese-infused broth that will satisfy your cravings with every spoonful. With a preparation time of just 30 minutes, it’s a quick solution for busy weeknights or cozy family dinners. Customize with your favorite vegetables or spices to create a dish that warms both heart and home. Experience this scrumptious comfort bowl today!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves about 6 people 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 8–10 slices turkey bacon
- 1 tbsp butter or olive oil
- 1 large onion
- 2 large carrots
- 4 cups chicken broth
- 16 oz gnocchi
- 2 cups heavy cream or half-and-half
- 2 cups shredded cheddar cheese
Instructions
- Cook turkey bacon in a skillet until crispy, then chop into bite-sized pieces.
- In a large pot, heat butter or olive oil and sauté diced onion and sliced carrots until tender.
- Pour in chicken broth and bring to a simmer.
- Stir in heavy cream, salt, pepper, garlic powder, thyme, and optional red chili flakes.
- Add gnocchi and cook until they float to the surface.
- Mix in chopped turkey bacon and adjust seasoning as needed before serving hot.
Nutrition
- Serving Size: 1 serving
- Calories: 490
- Sugar: 2g
- Sodium: 920mg
- Fat: 34g
- Saturated Fat: 18g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 70mg