Print

Turkey Bacon Cheeseburger Bombs

Turkey Bacon Cheeseburger Bombs Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the ultimate party snack with our Turkey Bacon Cheeseburger Bombs Recipe! These bite-sized delights combine the savory flavors of ground beef and crispy turkey bacon, wrapped in soft biscuit dough, making them perfect for game days, family gatherings, or a fun dinner. With customizable fillings, they’re sure to satisfy both kids and adults alike. Easy to prepare and deliciously addictive, these bombs will elevate your next gathering with their mouthwatering taste and appealing presentation. Serve them warm with your favorite dipping sauces, and watch them disappear in no time!

Ingredients

Scale
  • 1 lb ground beef
  • 6 slices cooked and crumbled turkey bacon
  • 1 small onion, finely diced
  • 1 cup shredded cheddar cheese
  • 1 can (16 oz) refrigerated biscuit dough
  • Optional: Pickle slices, ketchup, mustard

Instructions

  1. In a skillet over medium heat, cook ground beef and onion until browned. Season with salt and pepper. Drain excess grease. Stir in turkey bacon and cheddar cheese.
  2. Preheat oven to 375°F (190°C). Flatten biscuit dough rounds slightly. Place 1-2 tablespoons of the beef mixture in each round, fold over, and seal tightly.
  3. Arrange on a parchment-lined baking sheet. Brush with melted butter and sprinkle sesame seeds if desired.
  4. Bake for 12-15 minutes until golden brown.

Nutrition

save me